Search

Cardamom Kenyan C.T.C Tea

CTC tea with cardamom flavor, a Kenyan 400 g packaged tea, has a devoted following across the world today. This tea can be the ideal condition for the body’s health as a regular drink because of its distinct benefits.

1. Vivid and tasty
2. Having the highest level of Kenyan tea flavor
3. A bitter, astringent taste
4. A wine-colored tea
5. The earliest brewing tea (between 3 to 5 minutes)

CTC tea with cardamom flavor, made in Kenya, a packed 400 g tea

Sofia tea's cardamom-flavored CTC tea, a packaged 400 g tea manufactured with exquisite green leaves in Kenya, is one of the company's goods. Kenya’s CTC tea is a wine-colored tea. To make and consume CTC tea with a cardamom flavor, which comes in a 400 g package, allow 3 to 5 minutes for the brewing procedure. Kenya CTC tea is a black tea from Kenya. The flavor of this popular tea is astringent and bitter. For individuals who enjoy drinking tea with milk, this tea could be a good option.

Characteristics and benefits:

The Three Words CTC (Crush, Tear, Curl) tea from Kenya is well-known in the worldwide tea industry. In Iran, this tea is quite popular and is served at almost all parties. Kenya's CTC Tea is a Kenyan product. According to Sofia Tea Company's participation, Kenya's CTC Tea is currently accessible and packaged in appropriate packets in the Iranian market.
  • CTC Tea from Kenya can help counteract the negative effects of a regular diet.
  • CTC tea from Kenya may aid in the treatment of heart disease and the prevention of heart attacks.
  • As a result, consuming two cups of tea each day can lower the risk of heart attack and decreases heart disease by up to 50%. CTC Tea from Kenya can help prevent blood clots in the arteries and lower blood pressure.
  • Drinking Kenya’s CTC tea can combat cancer by inhibiting the action of free radicals in the body.
  • Drinking this tea, on the other hand, makes healthy cells resistant to the harm produced by cancer cells due to its antioxidant characteristics.
  • Drinking Kenya’s CTC tea is an excellent strategy to lose weight by burning extra body fat. Obese people should take this tea seriously and include it into their everyday regimen. Fat burning is one of the most essential features of Kenya's CTC tea. This tea can help to keep fat from being absorbed into cells.
  • The consumption of Kenya’s CTC tea can help to regulate the digestive tract of the body.
This tea can help to speed up the rate of stomach action. As a result, it is suggested that you drink this tea after a substantial meal. This tea is excellent for alleviating heartburn and bloating in the stomach.

Kenya’s CTC Tea and the benefits of drinking tea with the aromatic cardamom tea

India is the world's largest supplier of cardamom, accounting for 80% of global consumption. The cardamom fruit is oval and is in black, green, and yellow colors. The dark seeds of this fruit have a lovely and delicious scent. These seeds are now used as a spice by Iranian women in a range of meals and beverages.
  • Kenya’s CTC tea with cardamom increases appetite and aids digestion when consumed.
  • Bloating, indigestion, colitis, lethargy, and gastric reflux are all relieved by drinking Kenya's CTC tea with cardamom.
  • Sputum development in the throat is prevented by drinking Kenya's CTC tea with cardamom.
  • Kenya's CTC Tea with Cardamom is invigorating and helps to alleviate anxiety, stress, and despair.

Features of Kenya’s CTC Tea

  • It is a new sort of black tea family. This tea is made up of tiny balls.
  • Kenya's CTC tea is the most popular form of black tea in the world today.
  • This tea has a round look. That's why it is known as CTC tea.
  • The quick brewing time of Kenya's CTC tea is a distinguishing trait. Simply because of this property, this tea has become more popular than other forms of tea.
  • Kenya’s CTC Tea has a sweet flavor. This trait can appeal to those who are dissatisfied with the bitter flavor of black tea.
  • Kenya’s CTC tea has a mild flavor. As a result, drinking this tea after a long day at work may be a terrific way to unwind.
  • Kenya’s CTC Tea has a vibrant hue.

How to make Kenya’s CTC Tea

The major component in this CTC tea is Camellia sinicis, which is defined by the abbreviation CTC, which stands for crush, tear, and curl. This plant is likewise utilized to make white and green tea, with the main variation being the type of execution technique used to prepare these teas. To make this tea, you will need a cylindrical roller with a plethora of sharp teeth. The leaves of this plant are chopped by these rollers and sharp teeth. The tea transforms into little balls once the leaves are crushed and shredded, and the tea is ready. Customers can create CTC tea with cardamom taste from Kenya's 400 g package by visiting Sofia Tea Company's website at https://sofiatea.com.

Buyers of this product have also purchased the following products

FBOP Ceylon Tea / Red Pot

Green Tea / Green Pot

FBOP Indian Tea / Silver Pot

OP1 Ceylon Tea / Turquoise Pot

CTC Tea Indian / Blue Pot

FF Ceylon Tea / Green Pot

GFOP Indian Tea / Pink Pot

TGFOP1 Indian Tea / Purple Pot

OP1 Ceylon Tea / White Pot

GBOP Indian Tea / Brown Pot

©sofiatea,com – All Rights Reserved 2000 – 2022
WeCreativez WhatsApp Support
تیم پشتیبانی مشتری ما اینجاست تا به سوالات شما پاسخ دهد. هر چیزی از ما بپرسید!
👋 سلام، چطور میتونم کمک کنم ؟

لطفا در ساعات اداری تماس بگیرید.


ساعت اداری از شنبه تا پنجشنبه ساعت 8صبح تا 4 بعد از ظهر می باشد.